10 Delicious Pico De Gallo Recipes for Any Occasion

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Are you looking for a fresh and flavorful addition to your next meal? Look no further than Pico de Gallo! This classic Mexican dish combines ripe tomatoes, crisp onions, spicy jalapeños, zesty lime juice, and fragrant cilantro to create a vibrant and delicious salsa that pairs perfectly with everything from tacos to grilled meats to scrambled eggs.

With so many variations and creative twists on this beloved dish, the possibilities are truly endless. Whether you prefer a mild and mellow version or a bold and fiery blend, there is a Pico de Gallo recipe out there for every taste and occasion.

In this article, we've compiled 10 of our absolute favorite Pico de Gallo recipes to inspire you in the kitchen. From classic and traditional to innovative and unique, these recipes are sure to add a burst of flavor to any meal or snack.

So, why settle for a bland or boring meal when you can spice things up with a zesty and refreshing bowl of Pico de Gallo? Dive into these recipes and discover the perfect way to satisfy your taste buds and impress your guests. Your taste buds will thank you!


10 Delicious Pico De Gallo Recipes for Any Occasion

1. Classic Pico De Gallo

Ingredients:

  • 4 Roma tomatoes, chopped
  • 1/2 onion, chopped
  • 1 jalapeno, seeded and minced
  • 2 tablespoons fresh cilantro, chopped
  • 1 tablespoon lime juice
  • Salt and pepper to taste

Instructions:

  1. In a medium bowl, combine all ingredients.
  2. Stir well and refrigerate for at least 30 minutes before serving.

Nutrition:

Servings Per Recipe: 4 | Amount Per Serving: Calories 26, Total Fat 0.2g, Cholesterol 0mg, Sodium 160mg, Total Carbohydrate 6g, Dietary Fiber 1.5g, Sugars 3g, Protein 1.1g

2. Fruit Pico De Gallo

Ingredients:

  • 2 cups diced pineapple
  • 1 mango, diced
  • 1/2 red onion, diced
  • 1 red pepper, diced
  • 1/2 cup fresh cilantro, chopped
  • 2 tablespoons lime juice
  • 1 tablespoon honey
  • Salt and pepper to taste

Instructions:

  1. In a medium bowl, combine all ingredients.
  2. Stir well and refrigerate for at least 30 minutes before serving.

Nutrition:

Servings Per Recipe: 4 | Amount Per Serving: Calories 126, Total Fat 1.2g, Cholesterol 0mg, Sodium 152mg, Total Carbohydrate 32g, Dietary Fiber 3.7g, Sugars 25g, Protein 2g

3. Corn Pico De Gallo

Ingredients:

  • 2 cups fresh corn kernels
  • 1/2 red onion, chopped
  • 1 jalapeno, seeded and minced
  • 2 tablespoons fresh cilantro, chopped
  • 1 tablespoon lime juice
  • Salt and pepper to taste

Instructions:

  1. In a medium bowl, combine all ingredients.
  2. Stir well and refrigerate for at least 30 minutes before serving.

Nutrition:

Servings Per Recipe: 4 | Amount Per Serving: Calories 78, Total Fat 0.8g, Cholesterol 0mg, Sodium 148mg, Total Carbohydrate 18g, Dietary Fiber 2.5g, Sugars 6g, Protein 3g

4. Avocado Pico De Gallo

Ingredients:

  • 2 avocados, diced
  • 1/2 onion, chopped
  • 1 jalapeno, seeded and minced
  • 2 tablespoons fresh cilantro, chopped
  • 1 tablespoon lime juice
  • Salt and pepper to taste

Instructions:

  1. In a medium bowl, combine all ingredients.
  2. Stir well and refrigerate for at least 30 minutes before serving.

Nutrition:

Servings Per Recipe: 4 | Amount Per Serving: Calories 160, Total Fat 14g, Cholesterol 0mg, Sodium 10mg, Total Carbohydrate 9g, Dietary Fiber 7g, Sugars 1g, Protein 2g

5. Mango Pico De Gallo

Ingredients:

  • 2 mangoes, diced
  • 1/2 onion, chopped
  • 1 jalapeno, seeded and minced
  • 2 tablespoons fresh cilantro, chopped
  • 1 tablespoon lime juice
  • Salt and pepper to taste

Instructions:

  1. In a medium bowl, combine all ingredients.
  2. Stir well and refrigerate for at least 30 minutes before serving.

Nutrition:

Servings Per Recipe: 4 | Amount Per Serving: Calories 123, Total Fat 1g, Cholesterol 0mg, Sodium 3mg, Total Carbohydrate 31g, Dietary Fiber 4.2g, Sugars 24g, Protein 1.8g

6. Tomato and Cucumber Pico De Gallo

Ingredients:

  • 2 Roma tomatoes, chopped
  • 1 cucumber, peeled and chopped
  • 1/2 onion, chopped
  • 2 tablespoons fresh cilantro, chopped
  • 1 tablespoon lime juice
  • Salt and pepper to taste

Instructions:

  1. In a medium bowl, combine all ingredients.
  2. Stir well and refrigerate for at least 30 minutes before serving.

Nutrition:

Servings Per Recipe: 4 | Amount Per Serving: Calories 31, Total Fat 0.2g, Cholesterol 0mg, Sodium 5mg, Total Carbohydrate 8g, Dietary Fiber 1.5g, Sugars 4g, Protein 1g

7. Pineapple and Black Bean Pico De Gallo

Ingredients:

  • 2 cups diced pineapple
  • 1 can black beans, rinsed and drained
  • 1/2 red onion, diced
  • 1 red pepper, diced
  • 2 tablespoons fresh cilantro, chopped
  • 2 tablespoons lime juice
  • 1 tablespoon honey
  • Salt and pepper to taste

Instructions:

  1. In a medium bowl, combine all ingredients.
  2. Stir well and refrigerate for at least 30 minutes before serving.

Nutrition:

Servings Per Recipe: 4 | Amount Per Serving: Calories 162, Total Fat 0.9g, Cholesterol 0mg, Sodium 306mg, Total Carbohydrate 38g, Dietary Fiber 9.5g, Sugars 18g, Protein 8g

8. Mexican Street Corn Pico De Gallo

Ingredients:

  • 2 cups fresh corn kernels
  • 1/2 red onion, chopped
  • 1 jalapeno, seeded and minced
  • 2 tablespoons fresh cilantro, chopped
  • 1 tablespoon lime juice
  • 1/4 cup crumbled cotija cheese
  • Salt and pepper to taste

Instructions:

  1. In a medium bowl, combine all ingredients except for the cheese.
  2. Stir well and refrigerate for at least 30 minutes before serving.
  3. Sprinkle with cotija cheese before serving.

Nutrition:

Servings Per Recipe: 4 | Amount Per Serving: Calories 102, Total Fat 3.7g, Cholesterol 11mg, Sodium 165mg, Total Carbohydrate 16g, Dietary Fiber 2g, Sugars 3g, Protein 4g

9. Watermelon Pico De Gallo

Ingredients:

  • 2 cups diced watermelon
  • 1/2 red onion, diced
  • 1 jalapeno, seeded and minced
  • 2 tablespoons fresh cilantro, chopped
  • 1 tablespoon lime juice
  • Salt and pepper to taste

Instructions:

  1. In a medium bowl, combine all ingredients.
  2. Stir well and refrigerate for at least 30 minutes before serving.

Nutrition:

Servings Per Recipe: 4 | Amount Per Serving: Calories 40, Total Fat 0.3g, Cholesterol 0mg, Sodium 148mg, Total Carbohydrate 9g, Dietary Fiber 0.7g, Sugars 6g, Protein 1g

10. Grilled Pineapple Pico De Gallo

Ingredients:

  • 1 pineapple, sliced
  • 1/2 red onion, diced
  • 1 jalapeno, seeded and minced
  • 2 tablespoons fresh cilantro, chopped
  • 1 tablespoon lime juice
  • Salt and pepper to taste

Instructions:

  1. Preheat grill to medium high heat. Grill pineapple slices until lightly charred, about 3-4 minutes per side.
  2. Let pineapple cool, then dice and place in a medium bowl.
  3. Add remaining ingredients to bowl with pineapple and mix well.
  4. Refrigerate for at least 30 minutes before serving.

Nutrition:

Servings Per Recipe: 4 | Amount Per Serving: Calories 60, Total Fat 0.3g, Cholesterol 0mg, Sodium 148mg, Total Carbohydrate 15g, Dietary Fiber 1.7g, Sugars 9g, Protein 0.8g


Thank you for visiting our blog and exploring the mouth-watering world of Pico de Gallo. We hope that the 10 delicious Pico de Gallo recipes we shared have inspired you to add some flavor to your next meal or gathering. Whether you prefer yours mild or spicy, with fruit or with veggies, Pico de Gallo is a versatile and tasty addition to any dish.

If you are feeling adventurous, we encourage you to try experimenting with the recipes and adjusting ingredients to suit your personal taste preferences. Don't be afraid to mix and match ingredients to create your own unique version of Pico de Gallo. You may just discover your new favorite recipe!

Remember, Pico de Gallo isn't just for dipping chips. It can be used as a topping on tacos, burritos, grilled fish or chicken, or even as a side dish. The possibilities are endless! Share your Pico de Gallo creations with us by tagging us on social media @PicodeGalloRecipes.

Thank you again for visiting, and we hope you enjoy making and savoring these 10 delicious Pico de Gallo recipes. Don't forget to bookmark our blog for more great recipes and cooking inspiration!


When it comes to making a delicious pico de gallo, the possibilities are endless. From traditional to modern twists, there are many recipes to choose from that can complement any occasion. Here are ten delicious pico de gallo recipes:

  1. Classic Pico De Gallo: This recipe includes fresh tomatoes, onions, jalapeños, cilantro, and lime juice. It's perfect for adding a zesty kick to tacos, burritos, or grilled chicken.
  2. Mango Pico De Gallo: This fruity twist on the classic recipe includes diced mango, red onion, jalapeño, cilantro, and lime juice. It's great for topping grilled fish or adding a sweet-tangy flavor to salads.
  3. Pineapple Pico De Gallo: This tropical variation includes fresh pineapple chunks, red onion, jalapeño, cilantro, and lime juice. It's perfect for serving with grilled shrimp, pork, or chicken.
  4. Corn and Black Bean Pico De Gallo: This hearty recipe includes canned corn, black beans, tomatoes, red onion, jalapeño, cilantro, and lime juice. It's great for topping nachos or serving as a side dish with grilled meat.
  5. Watermelon Pico De Gallo: This refreshing twist on the classic recipe includes diced watermelon, red onion, jalapeño, cilantro, and lime juice. It's perfect for serving with grilled seafood or adding a fruity kick to salads.
  • Avocado Pico De Gallo: This creamy variation includes diced avocado, red onion, jalapeño, cilantro, and lime juice. It's perfect for topping tacos or adding a rich flavor to grilled chicken.
  • Cucumber Pico De Gallo: This fresh recipe includes diced cucumber, red onion, jalapeño, cilantro, and lime juice. It's great for serving with grilled lamb or as a topping for hummus.
  • Strawberry Pico De Gallo: This sweet variation includes diced strawberries, red onion, jalapeño, cilantro, and lime juice. It's perfect for topping grilled chicken or adding a fruity flavor to salads.
  • Tomatillo Pico De Gallo: This tangy recipe includes diced tomatillos, red onion, jalapeño, cilantro, and lime juice. It's great for serving with grilled pork or as a topping for enchiladas.
  • Peach Pico De Gallo: This summery variation includes diced peaches, red onion, jalapeño, cilantro, and lime juice. It's perfect for adding a sweet flavor to grilled seafood or serving as a topping for grilled cheese sandwiches.

Whether you're hosting a party, having guests over, or simply craving some Mexican-inspired flavors, these ten delicious pico de gallo recipes are sure to satisfy your taste buds. Give them a try and let your creativity take center stage!