Crisp & Juicy: 10 Lip-Smacking Baked Chicken Leg Recipes to Satisfy Your Cravings

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Crisp & Juicy: 10 Lip-Smacking Baked Chicken Leg Recipes to Satisfy Your Cravings is a must-read for anyone who loves delicious food. If you're looking for meal ideas that are not only easy to make but also packed with flavor, this article has got you covered.

With 10 different baked chicken leg recipes to choose from, you'll have plenty of options to satisfy your cravings. Whether you prefer a classic roasted chicken leg or something a bit more adventurous like honey mustard glazed or spicy buffalo-style, you'll find a recipe that's perfect for you.

What sets these recipes apart is the technique used to cook the chicken legs. Instead of deep-frying or grilling, these recipes call for baking the chicken legs in the oven until they are crispy on the outside and juicy on the inside. Plus, since they're all baked, you won't have to worry about dealing with a messy cleanup like you would with frying.

So, what are you waiting for? If you're ready to impress your taste buds and your dinner guests, grab your apron and get cooking with Crisp & Juicy: 10 Lip-Smacking Baked Chicken Leg Recipes to Satisfy Your Cravings.


Crisp & Juicy: 10 Lip-Smacking Baked Chicken Leg Recipes to Satisfy Your Cravings

Ready for some crispy and juicy baked chicken leg recipes that are sure to satisfy all your cravings? Look no further! We've rounded up 10 of the most delicious baked chicken leg recipes that are easy to make and perfect for any occasion.

1. Garlic Parmesan Baked Chicken Legs

Garlic

Ingredients:

  • 6 chicken legs
  • 3 cloves of garlic, minced
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup breadcrumbs
  • 1/4 cup melted butter
  • Salt and pepper to taste

Instructions:

  1. Preheat oven to 400 degrees F.
  2. In a small bowl, mix together garlic, Parmesan cheese, breadcrumbs, salt, and pepper.
  3. Brush each chicken leg with melted butter and coat with the breadcrumb mixture.
  4. Place chicken legs on a baking sheet and bake for 35-40 minutes or until cooked through and crispy.

Nutrition:

  • Calories: 408
  • Protein: 39g
  • Fat: 22g
  • Carbohydrates: 12g

2. Honey Mustard Baked Chicken Legs

Honey

Ingredients:

  • 6 chicken legs
  • 1/4 cup honey
  • 2 tablespoons Dijon mustard
  • 2 tablespoons olive oil
  • 2 tablespoons apple cider vinegar
  • Salt and pepper to taste

Instructions:

  1. Preheat oven to 375 degrees F.
  2. In a small bowl, mix together honey, Dijon mustard, olive oil, apple cider vinegar, salt, and pepper.
  3. Brush each chicken leg with the honey mustard mixture.
  4. Place chicken legs on a baking sheet and bake for 40-45 minutes or until cooked through and golden brown.

Nutrition:

  • Calories: 365
  • Protein: 35g
  • Fat: 19g
  • Carbohydrates: 13g

3. Lemon Pepper Baked Chicken Legs

Lemon

Ingredients:

  • 6 chicken legs
  • 2 lemons, juiced and zested
  • 2 tablespoons olive oil
  • 2 teaspoons garlic powder
  • 2 teaspoons onion powder
  • 2 teaspoons black pepper
  • Salt to taste

Instructions:

  1. Preheat oven to 400 degrees F.
  2. In a small bowl, mix together lemon juice, lemon zest, olive oil, garlic powder, onion powder, black pepper, and salt.
  3. Brush each chicken leg with the lemon pepper mixture.
  4. Place chicken legs on a baking sheet and bake for 35-40 minutes or until cooked through and crispy.

Nutrition:

  • Calories: 296
  • Protein: 38g
  • Fat: 14g
  • Carbohydrates: 4g

4. Herb-Roasted Baked Chicken Legs

Herb-Roasted

Ingredients:

  • 6 chicken legs
  • 2 tablespoons chopped fresh thyme
  • 2 tablespoons chopped fresh rosemary
  • 2 tablespoons chopped fresh parsley
  • 2 cloves of garlic, minced
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions:

  1. Preheat oven to 375 degrees F.
  2. In a small bowl, mix together thyme, rosemary, parsley, garlic, olive oil, salt, and pepper.
  3. Rub each chicken leg with the herb mixture.
  4. Place chicken legs on a baking sheet and bake for 45-50 minutes or until cooked through and crispy.

Nutrition:

  • Calories: 360
  • Protein: 38g
  • Fat: 21g
  • Carbohydrates: 2g

5. Spicy Baked Chicken Legs

Spicy

Ingredients:

  • 6 chicken legs
  • 2 tablespoons chili powder
  • 2 teaspoons smoked paprika
  • 2 teaspoons cumin
  • 1 teaspoon oregano
  • 1 teaspoon garlic powder
  • 1/4 teaspoon cayenne pepper
  • Salt and pepper to taste

Instructions:

  1. Preheat oven to 400 degrees F.
  2. In a small bowl, mix together chili powder, smoked paprika, cumin, oregano, garlic powder, cayenne pepper, salt, and pepper.
  3. Coat each chicken leg with the spice mixture.
  4. Place chicken legs on a baking sheet and bake for 35-40 minutes or until cooked through and crispy.

Nutrition:

  • Calories: 342
  • Protein: 37g
  • Fat: 19g
  • Carbohydrates: 7g

6. BBQ Baked Chicken Legs

BBQ

Ingredients:

  • 6 chicken legs
  • 1/2 cup BBQ sauce
  • 2 tablespoons olive oil
  • 2 teaspoons garlic powder
  • Salt and pepper to taste

Instructions:

  1. Preheat oven to 375 degrees F.
  2. In a small bowl, mix together BBQ sauce, olive oil, garlic powder, salt, and pepper.
  3. Brush each chicken leg with the BBQ sauce mixture.
  4. Place chicken legs on a baking sheet and bake for 45-50 minutes or until cooked through and golden brown.

Nutrition:

  • Calories: 410
  • Protein: 36g
  • Fat: 21g
  • Carbohydrates: 21g

7. Italian Baked Chicken Legs

Italian

Ingredients:

  • 6 chicken legs
  • 1/2 cup Italian dressing
  • 2 teaspoons garlic powder
  • 2 tablespoons chopped fresh parsley
  • Salt and pepper to taste

Instructions:

  1. Preheat oven to 375 degrees F.
  2. In a small bowl, mix together Italian dressing, garlic powder, chopped parsley, salt, and pepper.
  3. Brush each chicken leg with the Italian dressing mixture.
  4. Place chicken legs on a baking sheet and bake for 45-50 minutes or until cooked through and golden brown.

Nutrition:

  • Calories: 295
  • Protein: 37g
  • Fat: 13g
  • Carbohydrates: 4g

8. Maple Glazed Baked Chicken Legs

Maple

Ingredients:

  • 6 chicken legs
  • 1/4 cup maple syrup
  • 2 tablespoons Dijon mustard
  • 2 tablespoons olive oil
  • 2 tablespoons soy sauce
  • Salt and pepper to taste

Instructions:

  1. Preheat oven to 375 degrees F.
  2. In a small bowl, mix together maple syrup, Dijon mustard, olive oil, soy sauce, salt, and pepper.
  3. Brush each chicken leg with the maple glaze mixture.
  4. Place chicken legs on a baking sheet and bake for 45-50 minutes or until cooked through and golden brown.

Nutrition:

  • Calories: 355
  • Protein: 38g
  • Fat: 18g
  • Carbohydrates: 10g

9. Paprika Baked Chicken Legs

Paprika

Ingredients:

  • 6 chicken legs
  • 2 tablespoons paprika
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon cayenne pepper
  • Salt and pepper to taste

Instructions:

  1. Preheat oven to 400 degrees F.
  2. In a small bowl, mix together paprika, garlic powder, onion powder, cayenne pepper, salt, and pepper.
  3. Coat each chicken leg with the spice mixture.
  4. Place chicken legs on a baking sheet and bake for 35-40 minutes or until cooked through and crispy.

Nutrition:

  • Calories: 342
  • Protein: 37g
  • Fat: 19g
  • Carbohydrates: 7g

10. Teriyaki Baked Chicken Legs

Teriyaki

Ingredients:

  • 6 chicken legs
  • 1/2 cup teriyaki sauce
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions:

  1. Preheat oven to 375 degrees F.
  2. In a small bowl, mix together teriyaki sauce, olive oil, garlic powder, salt, and pepper.
  3. Brush each chicken leg with the teriyaki sauce mixture.
  4. Place chicken legs on a baking sheet and bake for 45-50 minutes or until cooked through and golden brown.

Nutrition:

  • Calories: 320

  • Thank you for taking the time to go through our article on 10 Lip-Smacking Baked Chicken Leg Recipes to Satisfy Your Cravings. We hope you enjoyed reading it as much as we enjoyed curating them for you. If you are a chicken lover, you now know that creating delicious and healthy chicken dishes is possible, and doesn't have to be complicated or time-consuming.

    Crisp & Juicy has always aimed at providing quality content about cooking that will inspire and motivate everyone, from the rookies in the kitchen to seasoned culinary experts. With this article, we wanted to explore the different flavors that can be achieved through simple baking techniques that retain the juiciness and tenderness of the meat, without any added oil or deep-frying. The recipes are versatile and flexible, allowing you to mix and match ingredients depending on your preferences.

    In conclusion, we invite you to try out these delicious baked chicken leg recipes and tell us which one is your favorite. Don't hesitate to experiment or modify the recipes to suit your taste buds. Remember, cooking is an art that requires patience and creativity, but the results are worth it. We would love to hear your feedback or suggestions for future articles. Thank you for being a part of our community!


    People Also Ask About Crisp & Juicy: 10 Lip-Smacking Baked Chicken Leg Recipes to Satisfy Your Cravings:

    • What is Crisp & Juicy?
    • What makes Crisp & Juicy chicken special?
    • Where can I find Crisp & Juicy locations?
    1. What are some baked chicken leg recipes to try?
      • Lemon Garlic Baked Chicken Legs
      • Honey Mustard Baked Chicken Legs
      • BBQ Baked Chicken Legs
      • Cajun Baked Chicken Legs
      • Teriyaki Baked Chicken Legs
    2. How do you make crispy baked chicken legs?
    3. Can I use boneless chicken for these recipes?
    4. What can I serve with baked chicken legs?
    5. How long do I bake chicken legs for?
    6. Can I marinate the chicken legs overnight?

    Answers:

    • Crisp & Juicy is a restaurant chain that specializes in Peruvian-style rotisserie chicken.
    • Crisp & Juicy chicken is special because it is marinated in a blend of spices and herbs, then slow roasted over an open flame until it is crispy on the outside and juicy on the inside.
    • You can find Crisp & Juicy locations in Virginia, Maryland, and Washington D.C.
    1. Some baked chicken leg recipes to try include Lemon Garlic Baked Chicken Legs, Honey Mustard Baked Chicken Legs, BBQ Baked Chicken Legs, Cajun Baked Chicken Legs, and Teriyaki Baked Chicken Legs.
    2. To make crispy baked chicken legs, you can coat them in a seasoned flour mixture before baking, or brush them with oil or melted butter before baking.
    3. Yes, you can use boneless chicken for these recipes, but the cooking time may need to be adjusted.
    4. You can serve baked chicken legs with a variety of side dishes, such as roasted vegetables, rice, salad, or mashed potatoes.
    5. The cooking time for baked chicken legs is usually around 45 minutes to an hour, depending on the size and thickness of the chicken legs.
    6. Yes, marinating the chicken legs overnight can help to infuse them with more flavor.