Delicious and Tender Country Style Ribs Recipe for Home Cooking

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Are you in search of a mouth-watering recipe for your next home-cooked meal? Look no further than this delicious and tender country style ribs recipe. With its irresistibly juicy texture and unforgettable flavor, this dish is sure to impress any guest and please every palate.

One of the best things about this recipe is its simplicity. You don't need any fancy ingredients or complicated cooking techniques to create a truly tantalizing meal. Just a few basic pantry staples and some quality pork ribs are all you need to get started.

The secret to achieving the perfect tenderness and flavor lies in the slow cooking process. By simmering the ribs over low heat for several hours, the meat becomes incredibly juicy and tender, practically falling off the bone. And with the addition of tangy barbecue sauce and a few other spices, the flavors come together flawlessly.

So be sure to add this delicious and tender country style ribs recipe to your arsenal of home-cooking favorites. Your taste buds (and your guests) will surely thank you!


Create Delicious and Tender Country Style Ribs Recipe for Home Cooking

Ingredients:

  • 4 lbs. country style ribs
  • 1 tablespoon paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon brown sugar
  • 1 teaspoon black pepper
  • 1 teaspoon salt
  • 1 cup barbecue sauce

Instructions:

  1. Preheat oven to 300ºF.
  2. Mix together paprika, garlic powder, onion powder, brown sugar, black pepper, and salt in a small bowl.
  3. Rub the spice mixture all over the ribs, and place them in a baking dish. Cover the dish with foil.
  4. Bake the ribs for 3 hours.
  5. Remove the foil and brush the barbecue sauce on both sides of the ribs.
  6. Broil the ribs for 5-10 minutes, or until the sauce is caramelized and bubbly. Serve hot.

Nutrition:

Serving Size: 1/4 lb of ribs

  • Calories: 310
  • Protein: 25g
  • Fat: 21g
  • Carbohydrates: 6g
  • Sodium: 361mg

These country style ribs are so tender and delicious that they'll practically melt in your mouth. With a blend of spices and a sweet, tangy barbecue sauce, they're the perfect meal for any occasion. Whether you're hosting a summer BBQ or just looking for a family dinner idea, these ribs are sure to please. Don't be surprised if they become one of your new favorite recipes!


Thank you for stopping by our blog and reading about our delicious and tender country style ribs recipe for home cooking. We hope that this recipe inspires you to try something new in the kitchen and satisfy your cravings for a hearty and flavorful meal.

Our recipe is perfect for those who love to cook but don't want to be stuck in the kitchen for too long. With just a few ingredients and some simple steps, you can create a mouth-watering dish that is sure to impress your family and friends.

We hope that you found this recipe easy to follow and that the end result was everything you hoped for. If you have any feedback or suggestions for our blog or recipes, please feel free to leave us a comment. We love hearing from our readers and are always looking for ways to improve our content.

Until next time, happy cooking!


Looking for a delicious and tender country style ribs recipe for home cooking? Check out these frequently asked questions to help you get started:

  • What are country style ribs?
  • How do I prepare country style ribs?
  • What ingredients do I need to make delicious and tender country style ribs?
  • What is the best cooking method for country style ribs?
  • How long do I cook country style ribs?
  • Can I use a slow cooker for country style ribs?
  • What are some side dishes that pair well with country style ribs?
  1. Country style ribs are a cut of pork that comes from the shoulder area of the pig. They are meatier than other types of ribs, making them perfect for slow cooking.
  2. Before cooking, it's important to remove any excess fat and membrane from the ribs. You can also marinate the ribs for a few hours to add extra flavor.
  3. For a basic recipe, you'll need country style ribs, salt, pepper, garlic powder, onion powder, and your choice of BBQ sauce.
  4. The best cooking method for country style ribs is slow cooking. You can either bake them in the oven or cook them on a grill. If you're using a slow cooker, make sure to sear the ribs first for added flavor.
  5. Cooking times will vary depending on the cooking method, but generally, you'll want to cook the ribs for 2-3 hours until they are tender and fully cooked.
  6. Yes, you can definitely use a slow cooker for country style ribs. Just make sure to sear them first for added flavor and cook them on low for 6-8 hours.
  7. Some great side dishes that pair well with country style ribs include coleslaw, baked beans, corn on the cob, and potato salad.