Delicious Bang Bang Shrimp Recipe to Satisfy Your Cravings
Are you on the lookout for something that will tantalize your taste buds? Look no further than the Bang Bang Shrimp Recipe. This dish is a true crowd-pleaser and is sure to satisfy even the most discerning of palates.
The key to making this delicious shrimp dish is in the preparation. The crispy shrimp is tossed in a creamy, spicy sauce made with mayonnaise, sriracha, and other flavorful ingredients. Served on a bed of lettuce, this dish is light enough to serve as an appetizer or can be made into a full meal by serving it over rice.
One of the best things about the Bang Bang Shrimp Recipe is how versatile it is. It can be served as an appetizer, a main course, or even as a taco filling! Plus, with its bright red color, it's perfect for any party or gathering.
In conclusion, if you're craving something that's both spicy and sweet, give the Bang Bang Shrimp Recipe a try. We guarantee that once you've tasted this dish, you'll be hooked and will keep coming back for more.
Delicious Bang Bang Shrimp Recipe to Satisfy Your Cravings
If you're looking for a delicious and easy shrimp recipe that's sure to satisfy your cravings, look no further than bang bang shrimp. This dish is spicy, savory, and utterly irresistible. Here's everything you need to know to make it yourself.
Ingredients:
- 1 lb. raw shrimp, peeled and deveined
- 1/2 cup cornstarch
- 1/4 tsp. salt
- 1/4 tsp. black pepper
- 1/4 tsp. garlic powder
- 1 egg, beaten
- 1/4 cup mayonnaise
- 1/4 cup sweet chili sauce
- 1 tbsp. honey
- 1 tbsp. sriracha sauce
- 1 tbsp. rice vinegar
- 3 tbsp. green onions, chopped
- 3 tbsp. cilantro, chopped
- 1 lime, cut into wedges
Instructions:
- In a bowl, mix together the cornstarch, salt, black pepper, and garlic powder.
- Dip each shrimp in the beaten egg, then coat with the cornstarch mixture.
- Heat 2 inches of vegetable oil in a large pot until it reaches 375°F.
- Cook the shrimp in batches for 2-3 minutes, or until golden brown and crispy. Drain on paper towels.
- In a separate bowl, whisk together the mayonnaise, sweet chili sauce, honey, sriracha sauce, and rice vinegar.
- Toss the cooked shrimp in the sauce until well coated. Add chopped green onions and cilantro, and toss to combine.
- Transfer to a serving dish and garnish with lime wedges.
Nutrition:
Serving size: 1/4 of recipe
Calories: 312
Total fat: 18g
Saturated fat: 2.9g
Cholesterol: 220mg
Sodium: 738mg
Total carbohydrate: 19g
Dietary fiber: 0.5g
Total sugars: 10g
Protein: 19g
So there you have it – a delicious, easy-to-make bang bang shrimp recipe that's sure to satisfy your cravings. Get cooking, and enjoy!
Thank you for taking the time to read our guide on how to make delicious bang bang shrimp that will satisfy your cravings! We hope that this recipe has provided you with ample instructions and tips on how to create a mouth-watering dish that you can enjoy either by yourself or with family and friends.
One of the great things about bang bang shrimp is that it’s a versatile dish that can be modified to your liking. Whether you prefer it spicy or mild, thick or thin, you can tweak the recipe according to your taste buds. You can also opt to use different types of seafood such as prawns, scallops or even squid to switch things up!
So go ahead and try our bang bang shrimp recipe! It's easy to prepare, requires only a few ingredients and is sure to be a crowd-pleaser. We hope that after making this dish yourself, you’ll come to appreciate just how much better homemade food can be. Feel free to share this recipe with your friends and family members who are also in search of a satisfying meal that's quick and easy to whip up!
Are you craving some delicious Bang Bang Shrimp but don't know where to start? Well, you're in luck! Here are some common questions people ask about making this mouth-watering dish:
1. What is Bang Bang Shrimp?
- Bang Bang Shrimp is a popular appetizer dish that originated from the Bonefish Grill restaurant chain.
- It consists of crispy shrimp that is coated in a creamy and spicy sauce made with mayonnaise, chili sauce, honey, and sriracha.
2. What ingredients do I need to make Bang Bang Shrimp?
- 1 pound of shrimp, peeled and deveined
- 1/2 cup of cornstarch
- 1/4 cup of mayonnaise
- 2 tablespoons of sweet chili sauce
- 1 tablespoon of honey
- 1 tablespoon of sriracha sauce
- 1/4 cup of green onions, chopped
- Oil for frying
3. How do I make Bang Bang Shrimp?
- In a mixing bowl, combine the mayonnaise, sweet chili sauce, honey, and sriracha sauce. Mix well and set aside.
- Coat the shrimp with cornstarch and shake off any excess.
- In a frying pan, heat the oil over medium-high heat. Fry the shrimp until golden brown and crispy.
- Drain the shrimp on a paper towel and transfer to a mixing bowl.
- Add the sauce to the shrimp and toss until the shrimp is coated evenly.
- Garnish with chopped green onions and serve hot.
4. Can I make Bang Bang Shrimp ahead of time?
- Yes, you can prepare the sauce and coat the shrimp with cornstarch ahead of time.
- However, it's best to fry the shrimp right before serving to maintain its crispy texture.
5. What can I serve with Bang Bang Shrimp?
- Some popular options include rice, noodles, or a side salad.
- You can also serve it as an appetizer with some dipping sauces on the side.
Now that you have all the answers to your questions, it's time to get cooking! Enjoy your delicious Bang Bang Shrimp and satisfy your cravings.