Discover the Ultimate Twist on Classic Comfort Food: A Mouth-Watering American Chop Suey Recipe!

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Are you tired of eating the same boring meals every week? Do you crave something different, but still want the comfort of a classic dish? Look no further than this mouth-watering American Chop Suey recipe!

This twist on the traditional dish packs a punch of flavor with a mix of ground beef, tomatoes, spices, and al dente pasta. Each bite is a savory explosion in your mouth that will leave you feeling satisfied and fulfilled.

Whether you're cooking for a family dinner, a cozy night in, or a potluck gathering with friends, this American Chop Suey recipe is sure to be a hit. So why settle for average comfort food when you can indulge in the ultimate twist?

Don't hesitate to try this delicious recipe and discover a new level of comfort food satisfaction. Your taste buds will thank you! Keep reading for the full recipe and instructions on how to make this unforgettable American Chop Suey.


Discover the Ultimate Twist on Classic Comfort Food: A Mouth-Watering American Chop Suey Recipe!

Are you looking for a dish that reminds you of the comfort of home? Look no further because this American Chop Suey recipe will surely satisfy your cravings! In this recipe, we’ll be adding a twist to the classic by layering it with mozzarella cheese and some herbs for added flavor. Let’s get started!

Ingredients:

  • 1 lb. ground beef
  • 1 tbsp. olive oil
  • 1 onion, diced
  • 4 cloves garlic, minced
  • 1 green bell pepper, seeded and chopped
  • 1 can (28 oz.) crushed tomatoes
  • 1 can (15 oz.) tomato sauce
  • 3 cups elbow macaroni, cooked al dente
  • 1 tsp. dried basil
  • 1 tsp. dried oregano
  • Salt and black pepper, to taste
  • 2 cups shredded mozzarella cheese

Instructions:

  1. In a large skillet over medium heat, cook the ground beef until browned. Remove from the skillet and set aside.
  2. Heat the olive oil in the same skillet over medium heat. Add the onions and garlic and cook until tender, around 5 minutes.
  3. Add the green bell pepper and continue cooking for an additional 3 minutes.
  4. Add the crushed tomatoes and tomato sauce, dried basil and oregano, and salt and black pepper to the skillet. Mix well.
  5. Add the cooked ground beef to the skillet and let simmer for 10 minutes.
  6. Preheat the oven to 375ºF (190ºC).
  7. In a baking dish, layer half of the elbow macaroni and top with half of the meat sauce. Repeat the layers.
  8. Sprinkle shredded mozzarella cheese on top of the second layer of meat sauce.
  9. Bake for 25-30 minutes or until the cheese is melted and bubbly.
  10. Serve hot and enjoy!

Nutrition:

This American Chop Suey recipe serves 6 people and each serving has the following nutritional values:

  • Calories: 614
  • Fat: 27g
  • Sodium: 1281mg
  • Carbohydrates: 49g
  • Fiber: 7g
  • Protein: 41g

There you have it, a twist on the classic comfort food that will surely make your taste buds happy. The mozzarella cheese and herb combination add extra flavor and texture that will make this dish a new favorite in your palate. Serve as a main dish for dinner or have it as a comforting lunch. Whichever way, we’re sure you’ll love it! Try making this American Chop Suey today.


Thank you for taking the time to read through our article on how to Discover the Ultimate Twist on Classic Comfort Food with our Mouth-Watering American Chop Suey Recipe! We hope that this recipe has left you feeling inspired to try it out in your own kitchen and surprised at just how easy it can be to put together a delicious and hearty meal.

We understand that everyone has their own culinary preferences, but we firmly believe that our recipe is perfect for those of you who are looking for a simple and tasty meal that will leave you feeling satisfied. The great thing about American Chop Suey is its versatility – whether you're a pasta lover or a meat lover, this recipe can be customized to fit your taste buds perfectly.

So if you're stuck in a dinner rut and looking for a new recipe to try out, we highly recommend giving our American Chop Suey a try! Not only does it offer a unique twist on classic comfort food, but it's also a dish that the whole family can enjoy. Once you've tried it, make sure to let us know what you think in the comments below. Happy cooking!


People also ask about Discover the Ultimate Twist on Classic Comfort Food: A Mouth-Watering American Chop Suey Recipe!

  1. What is American Chop Suey?

    2. American Chop Suey is a classic comfort food dish made with ground beef, pasta, and a tomato-based sauce. It is a popular dish in many American households and is known for its simplicity and delicious flavor.

  2. What makes this recipe different from traditional American Chop Suey?

    3. This recipe puts a unique twist on traditional American Chop Suey by adding some unexpected ingredients like Worcestershire sauce, smoked paprika, and red pepper flakes. These additions give the dish a bold, smoky flavor that sets it apart from other versions of the classic comfort food.

  3. What type of pasta is best for American Chop Suey?

    4. Any type of short pasta will work well for American Chop Suey, but elbow macaroni is the most commonly used. The shape of the pasta helps to hold onto the sauce, making each bite flavorful and satisfying.

  4. Can I make this recipe ahead of time?

    5. Yes! This recipe can be made ahead of time and stored in the refrigerator or freezer until you're ready to enjoy it. Simply reheat the dish in the oven or microwave and serve.

  5. What are some good side dishes to serve with American Chop Suey?

    6. Some great side dishes to serve with American Chop Suey include a simple green salad, garlic bread, or roasted vegetables like broccoli or carrots. These sides help to balance out the richness of the dish and add some extra nutrition to your meal.