Easy and Delicious Chicken and Dumplings Recipe for Dinner

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Are you looking for a quick and easy dinner recipe that is also undeniably delicious? Look no further than chicken and dumplings! This classic comfort food dish is perfect for cold winter nights or any time you need something warm and satisfying to eat.

The best part about this recipe is that it only requires a few simple ingredients, most of which you probably already have in your pantry. And it's incredibly easy to make – even if you're not an experienced cook.

So why not give this easy and delicious chicken and dumplings recipe a try tonight? Your taste buds (and your family) will thank you!

In this article, we'll walk you through the steps for making this classic dish from scratch. We'll show you how to prepare the chicken, make the broth, and create the dumplings from scratch. And we'll share some tips and tricks for adding your own unique twists to the recipe.

By the end of this article, you'll have everything you need to whip up an amazing batch of chicken and dumplings that's sure to become a family favorite. So grab your apron and let's get cooking!


Easy and Delicious Chicken and Dumplings Recipe for Dinner

Chicken and dumplings is a classic comfort food to indulge in when the weather is cool or you just need a pick-me-up. It's an easy-to-make recipe that will satisfy your taste buds while warming your soul. This recipe is perfect for those looking for something quick and easy to make without sacrificing flavor.

Ingredients:

  • 1 lb boneless, skinless chicken breasts, cut into 1-inch pieces
  • 1/2 onion, chopped
  • 2 carrots, peeled and chopped
  • 2 celery stalks, chopped
  • 2 cloves garlic, minced
  • 32 oz chicken broth
  • 1 can cream of chicken soup
  • 1 bay leaf
  • Salt and pepper to taste
  • 1 can refrigerated biscuits
  • 1 tbsp butter

Instructions:

  1. In a large pot or Dutch oven, melt butter over medium-high heat.
  2. Add chicken and cook until browned, about 5-7 minutes. Remove from pot and set aside.
  3. Add onion, carrots, celery, and garlic to the pot and sauté until soft, about 5 minutes.
  4. Add chicken broth, cream of chicken soup, bay leaf, and salt and pepper to taste. Bring to a boil, then reduce heat and simmer for 15-20 minutes.
  5. While the soup is simmering, open the can of biscuits and cut each biscuit into quarters.
  6. After the soup has simmered, add the chicken back to the pot and stir in the quartered biscuits.
  7. Cover and simmer for an additional 10-15 minutes or until the biscuits are cooked through and have puffed up.
  8. Discard the bay leaf before serving.

Nutrition:

Servings: 6 | Serving size: 1 1/2 cups
Calories: 300, Total fat: 12g, Saturated fat: 4g, Cholesterol: 60mg, Sodium: 1350mg, Total carbohydrate: 25g, Dietary fiber: 1g, Sugars: 2g, Protein: 22g

This easy and delicious chicken and dumplings recipe is perfect for a comforting dinner. Whether you're looking for something quick to whip up on a weeknight or just want some warm and cozy food to enjoy, this recipe is sure to be a hit with your family and friends. It's packed with flavor, simple to prepare, and best of all, it will leave you feeling satisfied and happy.


Thank you for reading through this blog post about a recipe for easy and delicious chicken and dumplings for dinner. We hope that you've enjoyed learning more about this classic comfort food and that you'll be inspired to try making it on your own.

Chicken and dumplings is a classic dish that can be found in many different cuisines around the world. While there are many variations of this recipe, the basic idea is always the same: juicy pieces of chicken, tender vegetables, and fluffy dumplings in a savory broth or sauce.

With this recipe, you can easily make your own version of chicken and dumplings at home. It requires just a handful of ingredients and is ready in under an hour. So why not give it a try and see how delicious homemade chicken and dumplings can be?

Once again, we want to thank you for visiting our blog and reading about this recipe. We hope that you'll check back soon for more delicious recipes and cooking tips. Happy cooking!


Here are some common questions people ask about Easy and Delicious Chicken and Dumplings Recipe for Dinner:

  • What ingredients do I need to make chicken and dumplings?
  • Can I use pre-made dumplings instead of making them from scratch?
  • What is the best way to cook the chicken for this recipe?
  • How long does it take to make chicken and dumplings?
  • Can I freeze the leftovers?
  1. What ingredients do I need to make chicken and dumplings? You will need chicken, flour, butter, milk, chicken broth, vegetables (such as carrots and celery), salt, pepper, and baking powder.
  2. Can I use pre-made dumplings instead of making them from scratch? Yes, you can use pre-made dumplings from the store to save time. However, homemade dumplings taste better and are easy to make.
  3. What is the best way to cook the chicken for this recipe? You can use a variety of methods to cook the chicken, such as boiling, baking, or grilling. Shredded or diced chicken works well in this recipe.
  4. How long does it take to make chicken and dumplings? The total time depends on whether you make homemade dumplings or use pre-made ones. Homemade dumplings take about 20-30 minutes to make, while pre-made dumplings only need to be heated through. Overall, the recipe takes about an hour to prepare.
  5. Can I freeze the leftovers? Yes, you can freeze leftover chicken and dumplings. Just make sure to store it in an airtight container and label it with the date. It can be frozen for up to 3 months.