Easy Homemade Recipe for Delicious Peach Cobbler

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There's nothing like biting into a warm and juicy peach cobbler on a lazy summer afternoon. And the best part? It's incredibly easy to make from scratch! This foolproof recipe for homemade peach cobbler will have your taste buds dancing with delight. No need to head to the bakery anymore because you can make a delicious dessert right in your own kitchen.Imagine the smell of freshly baked peaches mixed with the buttery aroma of a golden crust wafting through your home. It's a guaranteed crowd-pleaser, whether you're serving it at a family dinner or a backyard barbecue. The combination of sweet, juicy peaches and flaky, crumbly topping is a match made in heaven. So why not give this easy recipe a try and let your taste buds experience a little piece of heaven?What's great about this recipe is that you probably already have all the ingredients in your pantry. It's a quick and easy way to whip up a delightful dessert without having to go grocery shopping. So gather your ingredients, roll up your sleeves, and let's get baking! By the end of this article, not only will you be an expert in making peach cobbler, but you'll also have a dessert that will satisfy any sweet tooth out there. So why wait? Keep reading for the step-by-step guide on how to make this delicious peach cobbler right at home.

Easy Homemade Recipe for Delicious Peach Cobbler

If you're looking for a sweet and fruity dessert to make at home, look no further than this delicious peach cobbler recipe! With just a few simple ingredients and easy instructions, you'll have a warm and comforting dessert ready to serve in no time.

Ingredients:

  • 4 cups sliced fresh peaches
  • 1 cup all-purpose flour
  • 1 cup sugar, divided
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup milk
  • 1/2 cup unsalted butter, melted
  • 1 tsp vanilla extract

Instructions:

  1. Preheat your oven to 375 degrees.
  2. In a mixing bowl, combine the sliced peaches with 1/2 cup of sugar. Set aside.
  3. In another mixing bowl, whisk together the flour, remaining 1/2 cup of sugar, baking powder, and salt.
  4. Add in the milk, melted butter, and vanilla extract, stirring until well combined.
  5. Pour the peach mixture into a 9x13 inch baking dish.
  6. Pour the batter over the peaches, spreading it out evenly.
  7. Bake for 45-50 minutes or until the top is golden brown and a toothpick inserted into the center comes out clean.
  8. Remove from the oven and let cool for a few minutes before serving.

Nutrition:

Serving size: 1 slice
Calories: 276
Fat: 12g
Saturated Fat: 7g
Cholesterol: 32mg
Sodium: 146mg
Potassium: 211mg
Carbohydrates: 41g
Fiber: 1g
Sugar: 30g
Protein: 2g

This easy homemade recipe for delicious peach cobbler is perfect for any occasion. Serve it warm with a scoop of vanilla ice cream for a truly decadent dessert that your family and friends will love!


Dear valued readers,

It has been a pleasure sharing this amazing recipe for Peach Cobbler with you. We hope that we have shown you just how easy and fun it can be to make your very own delicious dessert from scratch. Whether you are an experienced baker, or a complete novice in the kitchen, we believe that our recipe can help you create something truly special and memorable.

We understand that sometimes, it can be intimidating to try new recipes, especially when it comes to dessert. But we hope that after reading our article, you are now more confident and excited to try making Peach Cobbler at home. Remember, it's not about being perfect, but about enjoying the process and having fun. And of course, getting to taste the sweet rewards at the end!

Lastly, we want to thank you for taking the time to read our blog post. We appreciate your support and hope that you will continue to follow us on our culinary journey. If you have any questions or feedback, please do not hesitate to reach out to us. We would love to hear from you!

Happy baking!


Here are some common questions that people ask about Easy Homemade Recipe for Delicious Peach Cobbler:

  1. What are the ingredients needed for making Peach Cobbler?

    The ingredients for making Peach Cobbler include:

    • 2 cups sliced peaches
    • 3/4 cup all-purpose flour
    • 1/2 cup sugar
    • 1/2 cup milk
    • 1/4 cup melted butter
    • 1 teaspoon baking powder
    • 1/2 teaspoon salt

  2. How do I make Peach Cobbler?

    Here are the steps to make Peach Cobbler:

    • Preheat the oven to 375°F.
    • Mix the flour, sugar, baking powder, and salt in a bowl.
    • Add milk and melted butter, mix well.
    • Pour batter into an 8-inch square baking dish.
    • Arrange sliced peaches on top of the batter.
    • Bake for 40-45 minutes or until golden brown.
    • Serve hot with vanilla ice cream.

  3. Can I use canned peaches instead of fresh peaches?

    Yes, you can use canned peaches instead of fresh peaches. Just make sure to drain the peaches before using them.

  4. What can I substitute for all-purpose flour?

    You can use whole wheat flour or gluten-free flour as a substitute for all-purpose flour.

  5. Can I make Peach Cobbler ahead of time?

    Yes, you can make Peach Cobbler ahead of time and store it in the refrigerator for up to 3 days. Just reheat it in the oven or microwave before serving.