Indulge in Heavenly Flavors with these Baked Salmon Recipes Oven

...

Are you a seafood lover who is always on the lookout for sumptuous salmon recipes? Look no further! We have compiled some of the best-baked salmon recipes oven that will tickle your taste buds and leave you craving for more. Whether you are having an intimate dinner or hosting a big family gathering, these recipes are sure to delight your guests and make your meal even more special.

From juicy honey garlic baked salmon to spicy blackened salmon, our recipes cover a wide range of flavors that will satisfy every palate. We also have something for those who love a little bit of crunch in their meals with our crispy Parmesan crusted salmon recipe. These recipes are not only delicious but also loaded with nutrients that are good for your health.

Preparing these baked salmon recipes oven is easy, even for novice cooks. They require minimal prep time, and the baking process is effortless. All you need is a few ingredients, a baking sheet, and an oven, and you are good to go. So, if you are ready to indulge in heavenly flavors, give these baked salmon recipes oven a try. Your taste buds will thank you for it, and you will have a new go-to dish for every occasion.


Indulge in Heavenly Flavors with these Baked Salmon Recipes Oven

Baked salmon is a delicious and healthy meal option that is perfect for any occasion. Whether it’s a dinner party or a weeknight dinner, you can never go wrong with this recipe. Fortunately, it is easy to make, so even if you are not a seasoned cook, you can try this recipe out. Follow these recipes to create heavenly baked salmon dishes to impress your family and friends.

Recipe 1: Garlic Butter Baked Salmon

Ingredients:

  • 1 ½ pound salmon fillet
  • 4 tablespoons of butter
  • 2 tablespoons of minced garlic
  • 1 tablespoon of freshly squeezed lemon juice
  • Salt and pepper to taste
  • Lemon wedges for garnish

Instructions:

  1. Preheat oven to 375°F (190°C).
  2. Prepare the salmon fillet by removing the skin if desired and placing it in a baking dish.
  3. Melt the butter in a small saucepan over medium heat, then add minced garlic until fragrant.
  4. Add lemon juice to the butter mixture and stir well.
  5. Pour the garlic butter mixture all over the salmon fillet, making sure it covers the entire piece of fish.
  6. Sprinkle salt and pepper over the top of the salmon to taste.
  7. Bake the salmon in the oven for 20-25 minutes or until fully cooked.
  8. Garnish with lemon wedges and serve hot.

Nutrition:

Calories: 306kcal | Carbohydrates: 1g | Protein: 34g | Fat: 18g | Saturated Fat: 7g | Cholesterol: 122mg | Sodium: 222mg | Potassium: 810mg | Fiber: 1g | Vitamin A: 315IU | Vitamin C: 2.7mg | Calcium: 25mg | Iron: 1.4mg

Recipe 2: Honey Mustard Baked Salmon

Ingredients:

  • 1 ½ pound salmon fillet
  • 2 tablespoons of honey
  • 2 tablespoons of Dijon mustard
  • 1 tablespoon of olive oil
  • Salt and pepper to taste
  • Lemon wedges for garnish

Instructions:

  1. Preheat oven to 400°F (204°C).
  2. Place the salmon fillet onto a baking sheet lined with parchment paper.
  3. In a small bowl, mix together honey, Dijon mustard, and olive oil to create the sauce.
  4. Pour the honey mustard sauce over the salmon fillet, covering it entirely.
  5. Sprinkle salt and pepper over the top of the salmon to taste.
  6. Bake the salmon in the oven for 15-20 minutes or until fully cooked.
  7. Garnish with lemon wedges and serve hot.

Nutrition:

Calories: 317kcal | Carbohydrates: 10g | Protein: 34g | Fat: 14g | Saturated Fat: 2g | Cholesterol: 94mg | Sodium: 249mg | Potassium: 761mg | Fiber: 1g | Sugar: 9g | Vitamin A: 68IU | Vitamin C: 1mg | Calcium: 20mg | Iron: 1.5mg

Recipe 3: Lemon Herb Baked Salmon

Ingredients:

  • 1 ½ pound salmon fillet
  • 2 tablespoons of olive oil
  • 2 tablespoons of freshly squeezed lemon juice
  • 2 teaspoons of dried thyme
  • 2 teaspoons of dried basil
  • Salt and pepper to taste
  • Lemon wedges for garnish

Instructions:

  1. Preheat oven to 375°F (190°C).
  2. Prepare the salmon fillet by removing the skin if desired and placing it in a baking dish.
  3. In a small bowl, mix together olive oil, lemon juice, dried thyme, and dried basil.
  4. Pour the herb mixture over the salmon fillet, making sure it fully covers the fish.
  5. Sprinkle salt and pepper over the top of the salmon to taste.
  6. Bake the salmon in the oven for 20-25 minutes or until fully cooked.
  7. Garnish with lemon wedges and serve hot.

Nutrition:

Calories: 317kcal | Carbohydrates: 2g | Protein: 34g | Fat: 19g | Saturated Fat: 3g | Cholesterol: 94mg | Sodium: 82mg | Potassium: 831mg | Fiber: 1g | Sugar: 1g | Vitamin A: 115IU | Vitamin C: 5mg | Calcium: 49mg | Iron: 2.2mg

In conclusion, whether you prefer sweet, savory, or herbaceous flavors, these baked salmon recipes won't disappoint. These dishes are healthy, flavorful, and easy to make, making them perfect for any occasion. Try out one or all of these recipes and enjoy the heavenly flavor of baked salmon.


Thank you for dropping by our blog and we hope you enjoyed reading about these wonderful baked salmon recipes that are sure to provide you with a sensational culinary experience. We love exploring different flavors and ingredients that make dishes more interesting and tasty. For those who appreciate seafood, baked salmon is the ultimate treat. It's healthy, easy to prepare, and versatile. We have tried and tested each of the recipes mentioned in this post and trust us when we say that you will not be disappointed.

If you're looking for a meal that is high in protein, omega-3 fatty acids, vitamins, and minerals, then baked salmon is your answer. Whether you prefer a savory or sweet flavor, there's a recipe here for everyone. From honey garlic glazed salmon to parmesan crusted salmon, our collection of baked salmon recipes will give you plenty of options to choose from that'll satisfy your taste buds. So the next time you want to indulge in a heavenly seafood meal at home, we highly recommend trying out one of these recipes.

Lastly, we would like to remind you that baking your salmon is an excellent way to retain its natural juices and flavors. It'll ensure that your salmon stays tender and moist while cooking to perfection. We hope you venture out and explore new flavor combinations and experiment with ingredients that appeal to you. We also welcome you to share your own personal baked salmon recipes and tips with us. Thank you once again for visiting our blog, and we hope to inspire you with more exciting recipes in the future!


Indulging in heavenly flavors with baked salmon recipes oven is a delightful experience for seafood lovers. Here are some frequently asked questions about baked salmon recipes that can help you get started:

  • What temperature should I set my oven to when baking salmon?
    • Preheat your oven to 375°F (190°C) before baking your salmon.
  • How long should I bake salmon for?
    • The baking time will depend on the thickness of your salmon fillets. Generally, you should bake salmon for 12-15 minutes for every inch of thickness.
  • What are some easy baked salmon recipes?
    • Some easy baked salmon recipes include garlic butter salmon, lemon herb salmon, and honey mustard salmon.
  • How can I prevent my baked salmon from drying out?
    • Covering your salmon with foil while it bakes can help prevent it from drying out. You can also baste your salmon with melted butter or olive oil to keep it moist.
  • Can I bake frozen salmon?
    • Yes, you can bake frozen salmon. However, you will need to add an extra 5-10 minutes to the baking time.
  • What are some side dishes that go well with baked salmon?
    • Some side dishes that pair well with baked salmon include roasted vegetables, quinoa salad, and garlic mashed potatoes.

Baked salmon is a healthy and delicious meal that can be enjoyed any day of the week. Try out different recipes and find your favorite way to indulge in heavenly flavors with baked salmon!