Indulge in Southern Comfort with this Delectable Jiffy Corn Casserole Recipe

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Looking for a delicious side dish to satisfy your Southern cravings? Look no further than this Jiffy Corn Casserole recipe, perfect for indulging in the classic flavors of the South. Whether it's accompanying a hearty main course or served as a standalone dish, this casserole is sure to win over fans with its irresistible combination of creamed corn, buttery cracker topping, and flavorful spices.

One of the best things about this Jiffy Corn Casserole recipe is just how easy it is to make. Using just a few simple ingredients and minimal prep time, you can have a mouthwatering dish that's a real crowd-pleaser. And with its satisfying blend of savory and sweet flavors, it's the perfect complement to all your favorite Southern dishes.

So why wait? Indulge in the comforting goodness of Southern cuisine with this delectable Jiffy Corn Casserole recipe today. Your taste buds will thank you, and your friends and family are sure to be impressed by your cooking skills. So dig in and enjoy!


Indulge in Southern Comfort with this Delectable Jiffy Corn Casserole Recipe

Looking for a comforting and indulgent dish to serve at your next family gathering or party? Try this scrumptious Jiffy Corn Casserole recipe that will make your taste buds dance with pure delight! Perfect for potlucks or family dinners, this southern-style dish is sure to be a crowd-pleaser.

Ingredients:

  • 1 can whole kernel corn
  • 1 can creamed corn
  • 1 package Jiffy corn muffin mix
  • 1/2 cup sour cream
  • 1/4 cup melted butter
  • 1/2 cup shredded cheddar cheese
  • Salt and pepper to taste

Directions:

  1. Preheat your oven to 350°F.
  2. In a large bowl, mix together the whole kernel corn, creamed corn, Jiffy mix, sour cream, melted butter, cheddar cheese, salt, and pepper.
  3. Pour the mixture into a greased casserole dish.
  4. Bake for 45-50 minutes, or until the casserole is golden brown and bubbling.
  5. Let it cool for a few minutes before serving.
  6. Enjoy with your favorite main course or simply as a delicious side dish!

Nutrition Facts: (Per Serving - 1/6th of the Recipe)

  • Calories: 315
  • Fat: 17g
  • Saturated Fat: 9g
  • Cholesterol: 46mg
  • Sodium: 648mg
  • Carbohydrates: 32g
  • Fiber: 2g
  • Sugar: 7g
  • Protein: 6g

There you have it, folks - a simple yet satisfying recipe for Jiffy Corn Casserole that never fails to please. Serve this southern classic at your next gathering and watch as your guests ask for seconds (and maybe even thirds!) So go ahead and indulge in some good old-fashioned comfort food today!


Thank you for taking the time to read and explore our recipe for this delectable Jiffy Corn Casserole. We hope that this article was able to provide you with some insightful information and that it was an enjoyable read for you.

We understand that the appeal of Southern cooking lies in its rich history and comforting taste, and we are proud to have contributed to that legacy. This Jiffy Corn Casserole recipe is a classic Southern dish that embodies the flavors and warmth of the region. We believe that it will add a touch of nostalgia and homeliness to your dinner table and remind you of the good old days.

We hope that you indulge in Southern comfort with this delectable Jiffy Corn Casserole recipe, and that it brings joy and flavor to your life. Give this recipe a try and share your thoughts with us – we would love to hear from you! Visit our website for more delicious Southern-inspired recipes, and don't forget to like and share our page for more tasty content in the future.


People Also Ask About Indulging in Southern Comfort with this Delectable Jiffy Corn Casserole Recipe:

  1. What is Jiffy corn casserole?

    2. Jiffy corn casserole is a classic Southern comfort food made with Jiffy corn muffin mix, creamed corn, sour cream, and melted butter. It is a delicious side dish that is perfect for any occasion, especially during the holiday season.

  2. How do you make Jiffy corn casserole from scratch?

    3. To make Jiffy corn casserole from scratch, you will need cornmeal, flour, sugar, baking powder, salt, milk, eggs, butter, and canned corn. Mix all of the ingredients together in a large mixing bowl, pour into a baking dish, and bake in the oven until golden brown and cooked through.

  3. Can you make Jiffy corn casserole ahead of time?

    4. Yes, you can make Jiffy corn casserole ahead of time. Simply prepare the recipe as instructed, cover with plastic wrap, and refrigerate for up to two days. When ready to serve, reheat in the oven until heated through.

  4. What can I serve with Jiffy corn casserole?

    5. Jiffy corn casserole pairs well with a variety of main dishes, such as roasted chicken, BBQ pulled pork, or grilled steak. It also makes a great side dish for holiday meals or potluck gatherings.

  5. Is Jiffy corn casserole gluten-free?

    6. No, Jiffy corn casserole is not gluten-free as it contains Jiffy corn muffin mix which contains wheat flour.