Juicy Hamburger Steak Recipe That'll Make Your Taste Buds Dance

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Are you tired of eating the same old bland beef recipes for dinner? Look no further, because this juicy hamburger steak recipe is here to save the day! If you're a meat lover looking for a delicious and easy-to-prepare meal that's bursting with flavor, then you'll definitely want to read on.

The secret to making this hamburger steak recipe truly amazing lies in the ingredients. Savory garlic, onions, and Worcestershire sauce are mixed together with ground beef to create a patty full of depth and richness in every bite. And let's not forget about the irresistible gravy – made with butter, flour, beef broth, and a splash of heavy cream – that takes this dish to new heights.

Now, we all know that juicy hamburger steaks are best enjoyed with your favorite sides. Whether you prefer mashed potatoes, roasted veggies, or buttery corn on the cob, this recipe pairs well with just about anything. Not only will your taste buds dance with joy, but your family and friends will be impressed with your cooking skills too!

In conclusion, if you're ready to take your dinner game to the next level, you absolutely must try this juicy hamburger steak recipe. Trust us on this one – it's sure to become a new favorite in your recipe box. So what are you waiting for? Get cooking and indulge in a savory and satisfying meal that'll leave everyone talking!


Juicy Hamburger Steak Recipe That'll Make Your Taste Buds Dance

Hamburger steak is a delicious dinner option that satisfies hunger cravings and taste buds. This recipe is perfect for those who want to try something new in their kitchen with a unique flavor combination. The juicy hamburger steak is sure to be a hit with your family and friends.

Ingredients:

  • 1 pound of ground beef
  • 1 egg
  • 1/4 cup of milk
  • 1/4 cup of bread crumbs
  • 1/4 cup of onion, chopped
  • 1 tablespoon of Worcestershire sauce
  • 1 teaspoon of salt
  • 1/4 teaspoon of pepper
  • 2 tablespoons of butter

Instructions:

  1. In a large bowl, mix ground beef, egg, milk, bread crumbs, onion, Worcestershire sauce, salt, and pepper together. Mix until all ingredients are combined.
  2. Divide the meat mixture into four equal portions and form them into oval-shaped patties.
  3. Heat the butter in a skillet over medium-high heat.
  4. Once the butter is melted, add the hamburger steaks to the skillet and cook them for 5-6 minutes on each side, or until browned and cooked through.
  5. Remove the hamburger steaks from the skillet and place them onto a plate.
  6. Serve the hamburger steaks hot with your favorite side dishes such as mashed potatoes, gravy, and green beans.

Nutrition:

Each serving of hamburger steak contains approximately:

  • Calories: 400
  • Protein: 22 grams
  • Fat: 30 grams
  • Carbohydrates: 10 grams
  • Sugar: 2 grams
  • Fiber: 1 gram

Enjoy this juicy hamburger steak recipe and watch as your taste buds dance with every bite. It's a great way to switch things up and add some flavor to your weeknight dinners.


Thank you for stopping by and checking out this delicious juicy hamburger steak recipe. We hope that this recipe has tantalized your taste buds enough to give it a try in your kitchen.

There’s nothing quite like a good hamburger steak, especially when it’s hot off the grill and served with all of your favorite toppings. The good news is that this recipe is super easy to make and can be customized to suit your personal preferences.

We encourage you to experiment with different ingredients and spices until you find the perfect combination that satisfies your cravings. So go ahead and fire up the grill and get ready to cook up some seriously yummy hamburger steaks. We promise that your taste buds will be dancing with joy after just one bite!


Here are some frequently asked questions about Juicy Hamburger Steak Recipe That'll Make Your Taste Buds Dance:

  • What ingredients do I need for the hamburger steak?
    • Ground beef
    • Egg
    • Panko breadcrumbs
    • Worcestershire sauce
    • Salt and pepper
    • Onion powder
    • Garlic powder
    • Ketchup
    • Beef broth
    • Cornstarch
    • Butter
  • How do I make the hamburger steak?
    1. Mix together the ground beef, egg, panko breadcrumbs, Worcestershire sauce, salt, pepper, onion powder, and garlic powder.
    2. Form the mixture into patties and cook in a skillet until browned on both sides and cooked through.
    3. Remove the patties from the skillet and set aside.
    4. In the same skillet, mix together ketchup, beef broth, and cornstarch to make a gravy.
    5. Add butter to the skillet and stir until melted.
    6. Add the patties back to the skillet and spoon the gravy over them.
    7. Serve hot with your favorite sides.
  • Can I use a different type of meat for the hamburger steak?

    • Yes, you can use ground turkey or chicken instead of ground beef if you prefer.

  • What sides go well with hamburger steak?

    • Some popular options include mashed potatoes, roasted vegetables, and a side salad.

  • Can I make the hamburger steak ahead of time?

    • Yes, you can prepare the patties in advance and store them in the refrigerator until ready to cook. You can also make the gravy ahead of time and reheat it when ready to serve.