Mouthwatering Pork Fried Rice Recipe That You Must Try!

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Looking for a quick and delicious meal idea? Then you must try this mouthwatering pork fried rice recipe! It's the perfect dish for a busy weeknight when you don't have hours to spend in the kitchen.

With juicy pork, fluffy rice, and a variety of other flavorful ingredients, this dish is sure to become a favorite in your household. Plus, it's easy to customize with your own preferred spices and additions like peas, carrots, or scrambled eggs.

So why settle for boring takeout options when you can whip up a dish that's both satisfying and full of amazing flavors? Don't miss out on the chance to tantalize your taste buds with this tempting pork fried rice recipe. Read on for step-by-step instructions on how to prepare it!

If you're a fan of savory dishes that pack a punch, you won't want to miss this sensational pork fried rice recipe. It's not only scrumptious, but also budget-friendly and uses ingredients you may already have in your pantry. From prep to cleanup, this recipe will have you enjoying a tasty meal in record time.

Experience the ultimate fusion of flavors with this delightful pork fried rice recipe. From the sizzle of crispy bacon to the burst of fresh ginger, this dish is bursting with all sorts of mouthwatering tastes and textures. Trust us – once you've tried it, you'll be hooked!


Mouthwatering Pork Fried Rice Recipe That You Must Try!

If you are a fan of fried rice, you will surely love this mouthwatering pork fried rice recipe. The dish is packed with flavors and is easy to make. Try this amazing recipe today!

Ingredients

  • 2 cups cooked long grain rice
  • 1/2 pound boneless pork loin, cut into small pieces
  • 1 cup frozen peas and carrots
  • 1/2 cup sliced green onions
  • 2 cloves garlic, minced
  • 3 tablespoons vegetable oil
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon sesame oil
  • 2 eggs, beaten
  • Salt and pepper, to taste

Instructions

  1. Heat the vegetable oil in a large skillet over medium-high heat.
  2. Add the pork and garlic to the skillet and cook until the pork is browned on all sides.
  3. Stir in the frozen peas and carrots and the green onions. Cook for an additional 2-3 minutes or until the vegetables have thawed.
  4. Add the beaten eggs and scramble them in the skillet until fully cooked. Once the eggs are cooked, transfer everything to a plate.
  5. In the same skillet, heat the remaining tablespoon of vegetable oil.
  6. Add the cooked rice to the skillet and stir well to coat with the oil.
  7. Add the soy sauce, oyster sauce, and sesame oil to the skillet and stir well to evenly distribute.
  8. Add the pork and vegetable mixture back into the skillet and stir until everything is evenly mixed together.
  9. Season with salt and pepper to taste.
  10. Cook for an additional 2-3 minutes or until everything is heated through.
  11. Serve immediately and enjoy!

Nutrition

  • Serving size: 1 cup
  • Calories: 350
  • Total Fat: 15g
  • Saturated Fat: 2.5g
  • Cholesterol: 70mg
  • Sodium: 1050mg
  • Total Carbohydrates: 38g
  • Dietary Fiber: 3g
  • Sugars: 1g
  • Protein: 17g

This mouthwatering pork fried rice recipe is a quick and easy dish that you can make any time of the week. With its delicious flavors and perfect blend of ingredients, this dish is sure to become a staple in your household. Try it today and discover a new family favorite!


Thank you for taking the time to visit our blog and read our article about the mouthwatering pork fried rice recipe. We hope that you found the recipe interesting and will give it a go in your own kitchen.

This recipe is not only easy to make, but it is also versatile and can be adapted to suit your taste preferences. You can add more vegetables or protein to make it heartier, or you can adjust the seasoning to make it spicier or milder.

Once you have tried this recipe, we are sure that it will become a regular meal in your household. So, next time you are looking for a quick and delicious dinner idea, give this pork fried rice recipe a try, and let us know what you think!


People Also Ask About Mouthwatering Pork Fried Rice Recipe That You Must Try!

  • What are the ingredients needed to make pork fried rice?
  • How do you cook pork fried rice?
  • Can you substitute the pork with other meat?
  • Is it necessary to use cold rice?
  • What type of rice is best for pork fried rice?
  1. To make mouthwatering pork fried rice, you will need: cooked white rice, pork chops (cut into small pieces), garlic, onion, frozen peas and carrots, soy sauce, oyster sauce, salt, pepper, cooking oil, and eggs.
  2. To cook pork fried rice, start by heating oil in a wok or large skillet. Add garlic and onion and sauté until fragrant. Add the pork and cook until browned. Then add the frozen peas and carrots and stir-fry for a few minutes. Push everything to one side of the wok and crack the eggs on the other side. Scramble the eggs and mix everything together. Add the rice, soy sauce, oyster sauce, salt, and pepper. Stir-fry everything until well combined and heated through.
  3. Yes, you can substitute the pork with chicken, beef, shrimp, or tofu.
  4. It is recommended to use cold rice because it is less sticky and easier to stir-fry. If you are using freshly cooked rice, spread it out on a baking sheet and let it cool down before using it in the recipe.
  5. Long-grain white rice or jasmine rice works best for pork fried rice.