Savor the Flavor: A Heavenly Navy Bean Soup Recipe to Warm Your Soul

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Are you on the lookout for a soup recipe that will soothe your soul and tantalize your taste buds? If yes, then your quest may finally be over because we have got just the recipe for you! Behold the heavenly navy bean soup recipe that will warm your insides and satisfy your hunger cravings all at once.

This bean soup is an explosion of flavors in one bowl, with fresh vegetables like carrots and celery, perfectly cooked navy beans, and meaty chunks of ham complementing each other. The aroma itself will make your mouth water as it spreads throughout your kitchen.

Not only is this soup absolutely delicious, but it is also incredibly healthy. Navy beans are rich in fiber, protein, and essential nutrients that keep your body healthy and strong. Not to mention, this soup is gluten-free and perfect for a cozy night in with some crusty bread and good company.

So why wait any further? Head to your kitchen, gather the ingredients, and get ready to savor the flavor of this amazing navy bean soup recipe. Trust us when we say, it's going to be worth it!


Savor the Flavor: A Heavenly Navy Bean Soup Recipe to Warm Your Soul

Are you in the mood for a hearty and flavorful soup that will warm you up on a cold day? Look no further than this delicious navy bean soup recipe. Made with simple ingredients and packed full of flavor, it's the perfect meal for lunch, dinner, or anytime you're craving a cozy bowl of soup.

Ingredients

  • 1 pound dried navy beans
  • 8 cups chicken broth
  • 2 cups diced ham
  • 2 cups chopped carrots
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 2 bay leaves
  • 1 tsp dried thyme
  • 1 tsp smoked paprika
  • Salt and pepper to taste

Instructions

  1. Rinse and sort the navy beans, then soak them overnight in plenty of water.
  2. The next day, drain the beans and rinse them again.
  3. In a large pot, combine the soaked beans, chicken broth, ham, carrots, onion, garlic, bay leaves, thyme, paprika, salt, and pepper.
  4. Bring the soup to a boil, then reduce the heat and let it simmer for 1-2 hours, or until the beans are tender.
  5. Remove the bay leaves and discard them.
  6. Using an immersion blender or a regular blender, puree about half of the soup until it's smooth and creamy.
  7. Return the blended soup to the pot and stir well. Taste and adjust the seasoning as needed.
  8. Serve hot, garnished with chopped fresh herbs or croutons if desired.

Nutrition

This navy bean soup recipe makes approximately 6-8 servings, depending on the size of your bowl. Each serving contains roughly:

  • Calories: 320
  • Protein: 25g
  • Fat: 9g
  • Carbohydrates: 36g
  • Fiber: 15g
  • Sugar: 3g
  • Sodium: 960mg

Enjoy this delicious and nutritious soup with some crusty bread or a side salad for a well-rounded and satisfying meal.


Thank you for taking the time to read about this incredibly delicious navy bean soup recipe. I hope that it has inspired you to try out this hearty and healthy dish for yourself.

This soup is perfect for any occasion, whether you're looking for a comforting meal on a cold winter evening or a nutritious lunch that will keep you feeling full throughout the day. With its blend of flavorful spices, healthy vegetables, and protein-packed navy beans, it's guaranteed to warm your soul and tantalize your taste buds.

If you decide to make this soup, please let me know how it turns out! I would love to hear about your experience with the recipe and any modifications you made to suit your taste preferences. And if you have any other favorite soup recipes that you think I should try, feel free to share them in the comments below. Thank you again for visiting my blog and happy cooking!


People also ask about Savor the Flavor: A Heavenly Navy Bean Soup Recipe to Warm Your Soul:

  1. What are navy beans?

    2. Navy beans are small, oval-shaped white beans that get their name from being a staple food of the US Navy in the early 1900s.

  2. What makes this navy bean soup recipe heavenly?

    3. This navy bean soup recipe is heavenly because it combines wholesome ingredients like navy beans, carrots, celery, onions, and garlic with flavorful herbs and spices like bay leaves, thyme, and smoked paprika to create a rich and satisfying soup that warms your soul.

  3. How long does it take to make navy bean soup?

    4. This recipe takes about 30 minutes of prep time and 1 hour and 30 minutes of cook time for a total of 2 hours.

  4. Can I make this navy bean soup recipe in a slow cooker?

    5. Yes, you can make this navy bean soup recipe in a slow cooker. Simply follow the recipe instructions, but instead of simmering the soup on the stove, transfer everything to a slow cooker and cook on low for 8-10 hours or on high for 4-6 hours.

  5. What should I serve with navy bean soup?

    6. Some great options to serve with navy bean soup include crusty bread, crackers, or a side salad. You could also top the soup with some grated Parmesan cheese or a dollop of sour cream for added flavor.