If you are searching for the perfect cookie recipe that will wow your taste buds, you have come to the right place. The Ultimate Toll House Cookie Recipe is a must-try for all cookie lovers out there. This irresistible treat is made with simple ingredients that you can easily find in your pantry.

This cookie recipe guarantees that each bite will be soft, chewy and deliciously gooey. Whether you are whipping up a batch for yourself or for your friends and family, these cookies will surely be a crowd-pleaser. Not only are they easy to make, but they are also customizable. You can add in your favorite ingredients such as nuts, dried fruits or even chocolate chips.

Satisfy those cookie cravings with The Ultimate Toll House Cookie Recipe. Bite into a warm and freshly baked cookie straight from the oven and let yourself indulge in its decadence. These cookies are perfect for any occasion – be it for dessert, snacks or even as gifts. Trust us, once you try this recipe, you will never settle for anything less.

The Ultimate Toll House Cookie Recipe for Irresistible Treats

If you're looking for a delicious and easy-to-make cookie recipe, look no further than the Toll House cookie! This recipe has been a favorite for generations, and it's easy to see why. With just a few simple ingredients, you can create irresistible treats that are perfect for any occasion.

Ingredients:

• 2 1/4 cups all-purpose flour
• 1 tsp baking soda
• 1 tsp salt
• 1 cup unsalted butter, softened
• 3/4 cup white sugar
• 3/4 cup brown sugar
• 2 large eggs
• 2 tsp vanilla extract
• 2 cups semisweet chocolate chips

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a small bowl, combine flour, baking soda and salt. Set aside.
3. In a large mixing bowl, beat butter, white sugar and brown sugar until creamy and smooth.
4. Add eggs, one at a time, beating well after each addition.
5. Stir in vanilla extract.
6. Add the flour mixture to the wet mixture and mix until combined.
7. Stir in the chocolate chips.
8. Drop rounded tablespoons of dough onto ungreased baking sheet.
9. Bake for 10-12 minutes, or until golden brown.
10. Remove from oven and let cool on wire rack.
11. Enjoy!

Nutrition:

Serving size: 1 cookie
Calories: 150
Total Fat: 8g
Saturated Fat: 5g
Cholesterol: 25mg
Sodium: 100mg
Total Carbohydrates: 20g
Dietary Fiber: 1g
Sugars: 14g
Protein: 2g

Whether you're baking for a special occasion or just want to treat yourself, this Toll House cookie recipe is sure to delight. With its perfect blend of sweet and salty flavors and irresistible chocolate chips, you won't be able to resist these delicious treats.

Thank you for visiting our blog and checking out this amazing recipe. We hope you found it as easy to make and as delicious as we did. The Ultimate Toll House Cookie Recipe for Irresistible Treats is the perfect recipe for those who love a classic chocolate chip cookie, but also want to experiment with variations in flavors.

We believe that baking should be fun and enjoyable, so don't be afraid to get creative with this recipe! Maybe try adding some nuts or dried fruit, or even substitute the chocolate chips for white chocolate or butterscotch chips. We guarantee that each batch will be just as mouth-watering as the last.

Next time you're searching for a sweet treat that will satisfy your cravings, give The Ultimate Toll House Cookie Recipe a go. Not only will these cookies fill your home with a delicious aroma, but they'll also become a staple dessert in your recipe book. Thanks for stopping by and happy baking!

Looking for the perfect cookie recipe that will satisfy your sweet tooth cravings? Look no further than the ultimate toll house cookie recipe for irresistible treats! Here are some common questions that people tend to ask about this mouth-watering recipe:

• What ingredients do I need to make the ultimate toll house cookie?
• 2 and 1/4 cups of all-purpose flour
• 1 tsp baking soda
• 1 tsp salt
• 1 cup unsalted butter, room temperature
• 3/4 cup granulated sugar
• 3/4 cup brown sugar
• 2 large eggs
• 1 tsp vanilla extract
• 2 cups semisweet chocolate chips
• 1 cup chopped walnuts (optional)
• How should I prepare the dough?
• Preheat your oven to 375°F and line a baking sheet with parchment paper.
• In a medium bowl, whisk together the flour, baking soda, and salt.
• In a separate large bowl, beat the butter, granulated sugar, brown sugar, eggs, and vanilla extract until creamy.
• Gradually mix in the flour mixture, then stir in the chocolate chips and walnuts (if using).
• Scoop tablespoon-sized balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
• Bake for 8-10 minutes, or until the edges are golden brown and the centers are set.
• Cool on the baking sheet for 2 minutes before transferring to a wire rack to cool completely. Enjoy!
• Can I make modifications to this recipe?
• Absolutely! You can swap out the semisweet chocolate chips for milk chocolate or white chocolate, or add in other mix-ins like dried fruit or coconut flakes.
• If you prefer a softer cookie, you can reduce the baking time to 7-8 minutes.
• If you want a more chewy texture, you can add an extra egg yolk to the dough.

Now that you know everything there is to know about this delicious recipe, it's time to get baking! Whether you're making these cookies for a special occasion or just for a sweet snack, they're sure to be a hit with everyone who tries them.