Ultimate Nestle Toll House Cookie Recipe for Irresistible Treats
The Ultimate Nestle Toll House Cookie Recipe for Irresistible Treats
Are you searching for a recipe to make some irresistible treats? Look no further than the Nestle Toll House Cookie recipe! This classic recipe has been perfected over time and is sure to satisfy your sweet tooth. Here are the ingredients you will need:
Ingredients:
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 1 cup unsalted butter, softened
- 3/4 cup white granulated sugar
- 3/4 cup brown sugar, packed
- 2 large eggs
- 1 tsp vanilla extract
- 2 cups semisweet chocolate chips
Instructions:
- Preheat your oven to 375°F (190°C).
- Combine the flour, baking soda, and salt in a small bowl.
- In a separate large bowl, cream together the butter, white sugar, and brown sugar until smooth.
- Beat in the eggs one at a time, then stir in the vanilla extract.
- Gradually blend in the dry ingredients until just combined.
- Stir in the chocolate chips by hand.
- Drop rounded spoonfuls onto an ungreased cookie sheet, about 2 inches apart.
- Bake for 8-10 minutes, or until golden brown.
- Cool on wire racks.
Enjoy your delicious Nestle Toll House Cookies! But before you indulge, let’s take a look at the nutrition:
Nutrition:
- Serving Size: 1 cookie
- Calories: 170
- Total Fat: 9g
- Saturated Fat: 5g
- Cholesterol: 25mg
- Sodium: 135mg
- Total Carbohydrates: 22g
- Dietary Fiber: 1g
- Sugars: 15g
- Protein: 2g
Now that you have the recipe and nutritional information, you can make and enjoy these Nestle Toll House Cookies guilt-free!
Thank you for taking the time to read about the Ultimate Nestle Toll House Cookie Recipe! We hope that this recipe will bring you and your loved ones much joy and deliciousness for years to come. Whether you're a seasoned baker or a novice in the kitchen, this recipe is sure to impress everyone who tries it.
If you have any questions or comments about the recipe, we would love to hear from you. You can leave a comment on this blog post or reach out to us on social media. We are always happy to chat with fellow baking enthusiasts and share our knowledge and experiences.
Don't forget to bookmark this page or save the recipe for future reference. The Ultimate Nestle Toll House Cookie Recipe is truly an irresistible treat that you'll want to make over and over again. And who knows - maybe one day you'll be passing it down to the next generation of bakers in your family!
Looking for the ultimate Nestle Toll House cookie recipe for irresistible treats? Here are some common questions people ask and the answers you need to create the perfect batch of cookies:
- What ingredients do I need?
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup brown sugar, packed
- 1 tsp vanilla extract
- 2 large eggs
- 2 cups Nestle Toll House semi-sweet chocolate chips
- What is the best way to mix the dough?
- How long should I bake the cookies for?
- Can I add any extra ingredients?
- How should I store the cookies?
Cream together the butter, granulated sugar, brown sugar and vanilla extract until light and fluffy. Add in the eggs one at a time, mixing well after each addition. In a separate bowl, combine the flour, baking soda and salt. Slowly add the dry ingredients to the wet mixture while stirring. Once everything is combined, fold in the chocolate chips.
Preheat your oven to 375°F. Drop the cookie dough onto an ungreased baking sheet in tablespoon-sized balls. Bake for 8-10 minutes or until the edges are lightly golden. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Sure! You can add chopped nuts, dried fruit or even caramel bits to the dough for some extra flavor.
Store your Nestle Toll House cookies in an airtight container at room temperature for up to a week.