Unleash Your Inner Chef with Our Award-Winning Chicken Enchilada Recipe

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Are you tired of ordering takeout every night? Do you feel like your cooking skills are limited? It's time to unleash your inner chef with our award-winning chicken enchilada recipe!

This easy-to-follow recipe will have you creating delicious and authentic Mexican cuisine in the comfort of your own home. Our chicken enchiladas are packed with flavor and are sure to satisfy your taste buds. With just a few ingredients and simple steps, you'll be amazed at how flavorful and satisfying this dish can be.

If you're ready to impress your friends and family with your culinary skills, then look no further. Our chicken enchilada recipe has been awarded for its mouthwatering taste and ease of preparation. Whether you're a beginner or an experienced cook, this recipe is perfect for anyone who wants to take their cooking skills to the next level.

So, what are you waiting for? Grab your apron and ingredients, and let's get cooking! Follow our step-by-step instructions and soon you'll be savoring the delicious flavors of our award-winning chicken enchiladas. Keep reading to discover the secret to making this amazing recipe.


Unleash Your Inner Chef with Our Award-Winning Chicken Enchilada Recipe

If you're looking for a delicious and easy-to-make Mexican dish, then look no further. Our award-winning chicken enchilada recipe is sure to impress even the pickiest eaters. With its perfect blend of flavors and spices, this crowd-pleasing dish will keep your family and friends coming back for more.

Ingredients

  • 1 pound chicken breasts, cooked and shredded
  • 8 corn tortillas
  • 1 cup sharp cheddar cheese, shredded
  • 1 cup jack cheese, shredded
  • 1 can of diced tomatoes
  • 1 can of black beans, rinsed and drained
  • 1/2 cup onion, finely chopped
  • 1/4 cup cilantro, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat oven to 350°F.
  2. In a large mixing bowl, combine the cooked and shredded chicken, diced tomatoes, black beans, onions, cilantro, garlic, chili powder, ground cumin, dried oregano, salt, and black pepper. Mix well.
  3. Spoon a generous amount of the chicken mixture down the center of each tortilla. Roll up and place seam side down in a 9x13-inch baking dish.
  4. Sprinkle the shredded cheddar and jack cheese over the top of the enchiladas.
  5. Bake in the preheated oven for 20-25 minutes, until the cheese is melted and bubbly.

Nutrition Information

Serving size: 1 enchilada
Calories: 328
Fat: 14g
Saturated fat: 7g
Carbohydrates: 24g
Fiber: 5g
Sugar: 3g
Protein: 26g

This chicken enchilada recipe is not only delicious but also loaded with protein and fiber. Enjoy it on its own or with a side of rice and beans for a complete meal. Happy cooking!


Thank you for visiting our blog and taking the time to read through our award-winning chicken enchilada recipe. We hope that this recipe has inspired you to unleash your inner chef and try new things in the kitchen.

Our team has put a lot of effort and dedication into perfecting this recipe, so we hope that you enjoy every bite of it. Feel free to add your personal touch or twist to the recipe to make it uniquely yours. Don't be afraid to experiment with different flavors and spices to make it even more delicious.

Remember, cooking is not just about following a recipe, it's about exploring your creativity and passion for food. So, whether you're an experienced chef or just starting out, keep cooking, keep discovering new dishes, and keep unleashing your inner chef. We hope to see you back on our blog soon for more culinary inspirations!


Here are some of the common questions that people also ask about Unleash Your Inner Chef with Our Award-Winning Chicken Enchilada Recipe:

  • What makes this recipe award-winning?
  • How long does it take to prepare this recipe?
  • What ingredients do I need to make this recipe?
  • Can I substitute chicken with another protein?
  • How spicy is this recipe?
  • What sides go well with this dish?
  1. The combination of flavors in this recipe has won culinary awards in various competitions.
  2. It usually takes around 45 minutes to prepare this recipe.
  3. You will need chicken, tortillas, enchilada sauce, cheese, onion, garlic, and spices such as cumin and chili powder.
  4. Yes, you can use beef or tofu instead of chicken.
  5. The spice level is mild to medium, but you can adjust it to your preference.
  6. Rice, beans, and salad are great options as sides for this dish.