Whip up a batch of easy sugar cookies in minutes!
Who doesn't love indulging in a freshly baked cookie? With just a handful of ingredients, you can whip up a batch of delicious sugar cookies in a matter of minutes. Yes, you heard it right – minutes! Perfect for those days when you're craving something sweet but don't want to spend hours in the kitchen.
You don't need any fancy equipment or skills to make these easy sugar cookies. All you need is flour, sugar, butter, egg, and a pinch of salt. Mix them all together, roll out the dough, cut it into shapes, and bake. That's it! Whether you're a beginner baker or a pro, you'll find this recipe quick and foolproof.
What's great about these cookies is that you can customize them to your liking. You can add vanilla extract, lemon zest, or cocoa powder to the dough to give it a unique flavor. You can decorate them with royal icing, sprinkles, or sanding sugar to make them look festive. Plus, they make a great gift for friends and family.
In conclusion, if you're looking for a cheap, easy, and delicious dessert, these sugar cookies are a winner. They're perfect for any occasion, from holidays to birthdays to after-school snacks. So why not give them a try? Your taste buds will thank you!
Whip up a batch of easy sugar cookies in minutes!
If you're looking for a quick and easy dessert that's sure to please, try making a batch of sugar cookies! With just a few simple ingredients and some basic baking skills, you can create a delicious treat that everyone will love.
Ingredients:
- 1 cup (2 sticks) unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
Instructions:
- Preheat your oven to 350°F (180°C).
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Add the egg and vanilla extract, and beat until well combined.
- In a separate bowl, whisk together the flour, baking powder, and salt.
- Add the dry ingredients to the wet ingredients, stirring until just combined.
- Shape the dough into small balls, and place them on a baking sheet lined with parchment paper.
- Flatten each ball slightly with the back of a fork, creating a criss-cross pattern.
- Bake the cookies in the preheated oven for 10-12 minutes, or until lightly golden brown.
- Remove the cookies from the oven, and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Serve and enjoy!
Nutrition:
Serving size: 1 cookie
Calories per serving: 120
Fat per serving: 6g
Saturated fat per serving: 4g
Cholesterol per serving: 25mg
Sodium per serving: 50mg
Carbohydrates per serving: 15g
Fiber per serving: 0g
Sugar per serving: 7g
Protein per serving: 2g
So there you have it – an easy recipe for sugar cookies that's perfect for any occasion! Whether you're baking for a party, a potluck, or just because, these cookies are sure to be a hit. So why not give them a try today?
Thank you for taking the time to read our post about easy sugar cookies! We hope that you found this recipe to be helpful and informative. If you are looking for a quick and easy dessert that tastes amazing, then this recipe is perfect for you. With just a few simple ingredients and steps, you can have freshly baked cookies in minutes.
One of the best things about this recipe is that it can be customized to your liking. Whether you prefer your cookies crunchy or soft and chewy, you can adjust the baking time to get the perfect texture. You can also add in your favorite mix-ins, such as chocolate chips, nuts, or dried fruit. The possibilities are endless!
We encourage you to give this recipe a try and see how easy it is to whip up a batch of delicious sugar cookies. Whether you are baking for a special occasion or just want a sweet treat to enjoy with your family and friends, these cookies are sure to be a hit. Thank you again for visiting our blog, and we hope to see you again soon!
Whip up a batch of easy sugar cookies in minutes!
People also ask:- What ingredients do I need to make easy sugar cookies?
- How long does it take to make easy sugar cookies?
- Can I substitute any ingredients in the recipe?
- Can I make the dough ahead of time and refrigerate it?
- What is the best way to store the cookies after they are baked?
- The ingredients you will need are:
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- It takes approximately 15-20 minutes to prepare the dough and another 10-12 minutes to bake the cookies.
- You can substitute different extracts for the vanilla or add in chocolate chips, nuts, or sprinkles for added flavor and texture.
- Yes, you can make the dough ahead of time and refrigerate it for up to 24 hours before baking. Just be sure to let it come to room temperature before rolling it out and cutting into shapes.
- The best way to store the cookies is to place them in an airtight container at room temperature for up to 5 days. You can also freeze them for up to 3 months.